Coconut Oil 76 Melt

Benefits of Coconut Oil (76°F Melt)

• Solid at room temperature, melts easily at 76°F, making it ideal for cooking, baking, and body care

• Rich in medium-chain fatty acids (MCFAs) like lauric acid, which are quickly used for energy

• Stable for cooking with good heat tolerance and a long shelf life

• Naturally moisturizing for skin and hair; helps lock in hydration and improve softness

• Antimicrobial properties that can support skin care and oral care routines

• Neutral, light coconut aroma that works well in food recipes and cosmetic formulations

Commonly used in cooking, skincare, hair masks, massage oils, and homemade products.